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Governor Schwarzenegger Declares June 2010 Real California Milk Month

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California Milk Advisory Board Spotlights Family Dairy Farms in New Commercials

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Real California Milk Awards $5,000 to Ericson Elementary

California Milk Advisory Board Announces Winner of “Real California Milk Supports Real California Schools” Program in Fresno

Canadian Kirsten Captures America's Heart To Join California's Happy Cow Herd

More Than One Million Votes Cast in Search for Next Star of California Dairy Campaign 

New Study: California Dairy Industry Responsible For More Than 443,000 Jobs - Three Percent of State's Job Production

California’s Largest Agriculture Commodity Feeds Billions into Economy, Stimulates Positive Ripple Effect Throughout Local Communities

California Milk Advisory Board Launches Mini-Documentary Series Profiling “Real California Dairy Families”

California Dairy Producers Debunk Misperceptions; Highlight Sustainability and Animal Comfort Practices

Lemon Citrus Cupcakes

These slightly tart cupcakes provide some fun in the sun on a chilly winter day..   

Yield: 12 cupcakes

For Cupcakes:

5 tablespoons unsalted California butter, softened

1 cup granulated sugar

Grated zest from 1 lime

Grated zest from 1 orange

Grated zest from 1 lemon

1⅔ cups flour

2¼ teaspoons baking powder

¼ teaspoon salt

½ cup California milk

Governor Schwarzenegger Declares June 2009 Real California Milk Month

California Milk Advisory Board Celebrates its 40th Anniversary and National Dairy Month with Governor’s Proclamation

SOUTH SAN FRANCISCO, Calif., & MODESTO, Calif. – June 2, 2009 – Governor Arnold Schwarzenegger today proclaimed June 2009 as “Real California Milk Month” in the state of California. The proclamation honors the efforts of California’s 1,950 dairy farmers and the California Milk Advisory Board (CMAB) to keep the state’s dairy industry healthy and strong. This proclamation coincides with the CMAB’s 40th anniversary celebration and National Dairy Month.

Milk And Yogurt Dairy Products Listed Among Top Five Functional Foods By New York Nutritionists

California Leads the Nation in Total Milk and Yogurt Production

SOUTH SAN FRANCISCO, Calif., & MODESTO, Calif. – May 1, 2009 – The New York State Dietetic Association (NYSDA) recently announced a list of whole foods that they consider to be the most “functional” in a standard diet. Two dairy products – milk and yogurt – were featured in the top five.

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