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Milk

Governor Brown Declares June 2011 Real California Milk Month

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Dairypalooza: A Month of Real California Dairy

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Chorizo Gravy

Chorizo Gravy1 tablespoon Real California butter

1/2 pound Mexican chorizo, removed from casing

1/4 cup flour

2 cups Real California milk, warmed

Salt and black pepper

Real California Dairy Delivers Food Truck Flavor into Home Kitchens

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Cupkate's Marshmallow Coconut Cupcakes

2 ¼ cups (350 grams) all-purpose flour

1 ¾ cups (350 grams) sugar

1 tablespoon baking powder

1 teaspoon salt

1 cup Real California butter, softened

4 eggs

2 egg whites

1 cup Real California whole milk

1 ½ teaspoons vanilla extract

1 vanilla bean, split, seeds scraped

Meringue Frosting (recipe below)

1 cup toasted coconut

Real California Curried Carrot Soup

REAL CALIFORNIA CURRIED CARROT SOUP1 1/2 pounds carrots, peeled and cut into 1-inch pieces

1 tablespoon vegetable oil

8 cups Real California 1% milk

Zest of 3 limes, removed in large strips with vegetable peeler

4 tablespoons Real California butter

1 tablespoon curry powder

1 large onion, thinly sliced

2 tablespoons white rice

Salt and freshly ground white pepper

California Skinny Sweet Pea Soup

CALIFORNIA SKINNY SWEET PEA SOUP

3 cups Real California 1% milk

3 cups reduced-sodium chicken broth

1 cup peeled and diced russet potato

6 scallions, whites only, sliced thin

12 large fresh mint leaves

4 cups shelled fresh or frozen sweet peas

Salt and freshly ground white pepper

1/2 cup non-fat Real California sour cream or Greek-style yogurt

 

California Dairy Products Help You Soup up Menus and Stay in Shape During the New Year

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Milk Braised Pork Shoulder

8 servings

Ingredients:

2 pounds Pork Shoulder

Corn Oil, for browning

1 quart Real California Milk, whole

1 Onion, quartered

6-8 Sage Leaves

1 bunch Thyme

Fresh ground Pepper

2 teaspoons Salt

Procedure:

Tasteful tips for holiday baking with dairy

Baking for the holidays is a time-honored tradition that conjures up warm memories. Whether you're making Grandma's pumpkin pie or Aunt Sue's special cookie recipe, be sure to keep your pantry and fridge stocked with baking staples.

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