California is home to great cheese and outstanding, sustainably produced dairy products including butter, ice cream and yogurt. In fact, California produces more fluid milk, butter and ice cream than any other state and is the second largest cheese and yogurt producer in the nation.
Be inspired by culinary diversity of Real California dairy products. Consumer recipes and photos are available (with some exceptions) for use with attribution to the California Milk Advisory Board.
Please contact us for permissions and high resolution images for these recipes.
Ketchum, for the California Milk Advisory Board